Orange Rolls

2 packages of Pillsbury biscuits
1 cup sugar
½ cup orange juice
1 Tbsp butter or margarine
Frosting:
1 cup confectioners sugar
4 oz cream cheese, softened
1/8 cup butter, softened
½ tsp vanilla

In small saucepan, combine sugar, orange juice, & margarine and bring to a boil. Reduce heat and simmer for up to 5 minutes, stirring often. Line a greased 9x13” pan with biscuits.

Pour orange sauce over biscuits and bake according to package directions.

Meanwhile, cream together confectioners sugar, cream cheese, butter, & vanilla. Mix until smooth. Frost orange rolls immediately after coming our of the oven.